This is a very easy but tasty white chili. It is very good with some baked tortilla chips and maybe a dollop of low fat or fat free sour cream (just remember to count the extra points). Enjoy!


White Chicken Chili

Source of Recipe

Internet

List of Ingredients



6 3oz boneless chicken breasts
2 19oz jars of Picante sauce (the original poster suggested one mild and one medium)
49 oz chicken broth
48oz canned Great Northern beans
1 tsp. cumin
1 tsp. garlic powder

Recipe


Boil the chicken and shred the meat. Combine all ingredients in a large pan. Bring to a boil and simmer for 20 minutes. Simmer longer if you want the soup to cook down a bit.

15 servings (1 cup each)
2 POINTS .................................